Korea School Lunch

My Korean school lunch! Clockwise from bottom right: beef and taro soup (토란국), five-grain rice (오곡밥), cabbage kimchi (배추김치), half-moon shaped rice cakes stuffed with sweetened sesame seeds (송편), Korean meatballs with teriyaki sauce (동그랑땡데리야끼조림), and stir-fried sweet potato starch noodles with pork, mushrooms, and vegetables (돼지고기버섯잡채).

• English: Beef and taro soup

  Korean: 토란국

  Romanized: Toranguk

• English: Five-grain rice

  Korean: 오곡밥

  Romanized: Ogokbap

• English: Cabbage kimchi

  Korean: 배추김치

  Romanized: Baechu-kimchi

• English: Half-moon shaped rice cakes stuffed with sweetened sesame seeds

  Korean: 송편

  Romanized: Songpyeon

• English: Korean meatballs with teriyaki sauce
  Korean: 동그랑땡데리야끼조림
  Romanized: Donggeurangddaeng-deriyakki-jorim

• English: Stir-fried sweet potato starch noodles with pork, mushrooms, and vegetables

  Korean: 돼지고기버섯잡채

  Romanized: Dwaejigogi-beoseot-japchae