Kimchi Stew with Mackerel Pike and Various Side Dishes - My Korean School Lunch

My Korean school lunch! Clockwise from bottom right: kimchi stew with mackerel pike (꽁치김치찌개), sticky rice mixed with brown rice (현미찹쌀밥), roasted seasoned seaweed flakes (김자반), rolled omelet (달걀말이), sweet Korean pancake stuffed with soybean powder and sesame seeds (인절미씨앗호떡), and ponytail radish kimchi (총각김치).

• English: Kimchi stew with mackerel pike

  Korean: 꽁치김치찌개

  Romanized: Kkongchi-kimchi-jjigae

• English: Sticky rice mixed with brown rice

  Korean: 현미찹쌀밥

  Romanized: Hyeonmi-chapssalbap

• English: Roasted seasoned seaweed flakes 

  Korean: 김자반

  Romanized: Gim-jaban

• English: Rolled omelet

  Korean: 달걀말이

  Romanized: Dalgyal-mari

• English: Sweet Korean pancake stuffed with soybean powder and sesame seeds

  Korean: 인절미씨앗호떡

  Romanized: Injeolmi-ssiat-hotteok

• English: Ponytail radish kimchi

  Korean: 총각김치

  Romanized: Chonggak-kimchi