Spicy Korean Rice Cake Soup and Various Side Dishes - My Korean School Lunch

My Korean school lunch! Clockwise from bottom right: fish cake soup (어묵국), fried rice with vegetables, egg, meat, and dried seaweed (김밥볶음밥), cubed radish kimchi (깍두기), fermented milk (요구르트), deep-fried vegetables (야채튀김), and spicy Korean rice cake soup (국물떡볶이).

• English: Fish cake soup

  Korean: 어묵국

  Romanized: Eomukguk

• English: Fried rice with vegetables, egg, meat, and dried seaweed

  Korean: 김밥볶음밥

  Romanized: Gimbap-bokkeumbap

• English: Cubed radish kimchi

  Korean: 깍두기

  Romanized: Kkakdugi

• English: Fermented milk

  Korean: 요구르트

  Romanized: Yogureuteu

• English: Deep-fried vegetables

  Korean: 야채튀김

  Romanized: Yachae-twigim

• English: Spicy Korean rice cake soup

  Korean: 국물떡볶이

  Romanized: Gukmul-tteokbokki