Korean Curry and Various Side Dishes - My Korean School Lunch

My Korean school lunch! Clockwise from bottom right: Korean curry (카레), rice with peas (완두콩밥), seasoned whelk with vegetables and noodles (골뱅이야채무침), chicken skewer with teriyaki sauce (데리야끼닭꼬치), chocolate milk (초코우유), and cabbage kimchi (배추김치). 

• English: Korean curry

  Korean: 카레

  Romanized: Kare

• English: Rice with peas

  Korean: 완두콩밥

  Romanized: Wandukongbap

• English: Seasoned whelk with vegetables and noodles

  Korean: 골뱅이야채무침

  Romanized: Golbaengi-yachae-muchim

• English: Chicken skewer with teriyaki sauce

  Korean: 데리야끼닭꼬치

  Romanized: Deriyakki-dakkkochi

• English: Chocolate milk

  Korean: 초코우유

  Romanized: Choko-uyu

• English: Cabbage kimchi

  Korean: 배추김치

  Romanized: Baechu-kimchi