My Korean School Lunch - Pork Ribs and Various Side Dishes

My Korean school lunch! Starting from the bottom right: soybean paste soup with fried tofu (유부된장국), fried rice with vegetables wrapped in a thin omelette (오므라이스), barbecue pork ribs (바베큐폭립), potato salad (감자샐러드), cubed radish kimchi (깍두기), and strawberry banana milk (딸바라떼).

• English: Soybean paste soup with fried tofu

  Korean: 유부된장국

  Romanized: Yubu-doenjangguk

• English: Fried rice with vegetables wrapped in a thin omelette

  Korean: 오므라이스

  Romanized: Omeu-raiseu

• English: Barbecue pork ribs

  Korean: 바베큐폭립

  Romanized: Babekyu-pok-rib

• English: Potato salad

  Korean: 감자샐러드

  Romanized: Gamja-saelleodeu

• English: Cubed radish kimchi

  Korean: 깍두기

  Romanized: Kkakdugi

• English: Strawberry banana milk

  Korean: 딸바라떼

  Romanized: Ddal-ba-laddae