Sharing my Korean school lunches with the world!

My Korean School Lunch - Soybean Paste Soup with Chard and Various Side Dishes

koreanlunches.com

My Korean school lunch! Starting from the bottom right: soybean paste soup with chard (근대된장국), hashed beef with rice (하이라이스), fried chicken seasoned with a sweet and spicy sauce (양념치킨), seasoned Pimpinella brachycarpa (참나물무침), cabbage kimchi (배추김치), apple-flavored jelly squeeze (사과젤리쭈) and a chocolate half-coated rice cake (라이스초코샌드).

Soybean paste soup with chard
  • English: Soybean paste soup with chard
    Korean: 근대된장국
    Romanized: Geundae-doenjangguk

Hashed beef with rice
  • English: Hashed beef with rice
    Korean: 하이라이스
    Romanized: Hairaiseu

Fried chicken seasoned with a sweet and spicy sauce
  • English: Fried chicken seasoned with a sweet and spicy sauce
    Korean: 양념치킨
    Romanized: Yangnyeom-chikin

Seasoned pimpinella brachycarpa
  • English: Seasoned Pimpinella brachycarpa
    Korean: 참나물무침
    Romanized: Chamnamul-muchim

Cabbage kimchi
  • English: Cabbage kimchi
    Korean: 배추김치
    Romanized: Baechu-kimchi

Apple flavored jelly squeeze
  • English: Apple-flavored jelly squeeze
    Korean: 사과젤리쭈
    Romanized: Sagwa-jelli-jju

Chocolate half-coated rice cake
  • English: Chocolate half-coated rice cake
    Korean: 라이스초코샌드
    Romanized: Raiseu-choko-saendeu

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